THE CILENTANA

Caseificio La Cilentana is a leading artisan producer of DOP buffalo mozzarella from Campania, operating since 1957 in the heart of Cilento. The company uses exclusively buffalo milk from select farms in the Piana del Sele, processed within hours of milking to ensure freshness and quality. Tradition and innovation blend to create an authentic product, free from preservatives and rich in flavor. Passion for the local area and attention to every stage of the production process make La Cilentana a go-to for those seeking authentic buffalo mozzarella from Campania. Every bite tells a story of dedication, flavor, and a connection to the land.