La Nicchia caper leaves in extra virgin olive oil 100 g
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La Nicchia's 100g Caper Leaves in Extra Virgin Olive Oil are a refined and original specialty, obtained from young, select leaves of the caper plant. Preserved in high-quality EVOO, they maintain a firm yet crunchy texture, with a perfect balance of saltiness and acidity.
Excellent for garnishing fish, meat, or vegetable dishes, both raw and cooked, these leaves are also delicious fried in batter for a creative, crunchy touch. Beautiful to look at, delicious to eat: a versatile, gourmet ingredient that enhances any presentation.
La Nicchia caper leaves in extra virgin olive oil 100 g
Details
Details
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Ingredients
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Preservation methodStore in a cool, dry place
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Minimum guaranteed shelf life90 days
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Nutritional values
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