Lotamar Cantabrian anchovies in salt black label 2.5 kg

€8390
€33,56/kg

The "Etiqueta Negra" line from Lotamar is a high quality product, made with anchovies fished exclusively in the Cantabrian Sea during the summer months. Processed entirely by hand, they are selected one by one and stored for sale in barrels for nine months , ensuring optimal maturation.

At the end of the process, the anchovies are packaged in the characteristic tin box with salt and brine , preserving their intense flavour and perfect consistency . An excellent product, ideal for those seeking the best of the Cantabrian gastronomic tradition .

Details

  • Country
    Spain
  • FAO Zone
    27, Cantabrian Sea
  • Net weight
    1 kg
  • Drained weight
    820 g
  • Caliber
    1/2, 135/150 fish
  • Ingredients
    Anchovies, salt and brine
  • Species
    Engraulis Encrasicolus
  • Preservation method
    Store in a cool, dry place
  • Minimum guaranteed shelf life
    3 Months

Nutritional values

Average values ​​per 100 g of product
Energy value: 624 kJ/ 149.14 Kcal
Fats: 4 g
of which saturated fatty acids: 1.0 g
Carbohydrates: 0.0 g
of which sugars: 0.0 g
Sale: 15 g
Proteins: 28 g